HEALTHY CAPSICUM(BELL PEPPER) PARATHA -DIABETIC FRIENDLY

HEALTHY CAPSICUM(BELL PEPPER) PARATHA -DIABETIC FRIENDLY


COLORFUL CAPSICUM(BELL PEPPER) capsicum cut into cubes.lemon juice and salt added to it salt lemon juice wheat flour bengal gram dal powder(sattu) refined oil mixed herbs capsicum cubes knead well by adding water add water for ease in kneading roll the divided doughs roll very carefully dry roast on a nonstick tawa(flat pan) add olive oil from all sides(very little) fry the parathas serve capsicum parathas with sour curd Do Subscribe to Topaz Drops

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